You are here
Home > Cookies > Valentine’s Vegan Heart Shaped Cookies

Valentine’s Vegan Heart Shaped Cookies



Happy Valentine’s Day

A valentine is a gift from the heart,
There’s nothing like a valentine’s day,
To make a lovely smile appear,
A heart-shaped cookies filled with thousand words,
Sent to someone who’s Love.
Who takes the time to say,
~I love you ~
Happy Valentine’s Day my sweet heart !!


-Valentine LOVE Vegan Heart Shaped Cookies just for You-Valentine's Vegan Love Cookies

Prepare 3-4 inches heart shape cookie mold made about 15 pieces.


150 gm Nuttelex original margarine70 gm Icing powder sugar or any sweetness of your choice

240 gm High protein flour

1/2 tsp baking powder

25 gm Non GMO corn flour

1 teaspoon vanilla powder

Valentine love cookies filling:-

1 whole Pineapple cut into slices.

1 cup dried cranberries.

1/2 cup brown sugar + 3 tbsp jaggery sugar- sweetness to your taste.

1 stick of cinnamon

Juice of 1 medium sized lemon and some zest


Removed the skin, cut pineapple core & eyes . Chop pineapple into small pieces, place in VitaMix blender.*Pls don’t not add water * Blend until it is so fine it becomes juice. Pour the mixture in a stew pot add lemon juice, cinnamon stick .Boil over medium heat. Simmer, stirring constantly until the liquid is absorbed. Add sugar to taste to make sure it is not too sweet,stir the jam constantly until sugar all dissolved to make sure it does not burn.(i use the stainless steel pot ) Once it gets dried and sticky add dried cranberries and mix well, switch off the heat and lets it cool.

A Valentine special Cookies just for You ♥

You can also make these wonderful pineapple filling-

Homemade passion fruit n pineapple Jam  or

Vegan roselle pineapple jam

Pls do the filling the night before.


1. Sift all the dry ingredients, flour, baking powder, corn flour evenly.

2. Beat the vegan nuttelex margarine, sugar until fluffy.

3. Then add in sea salt, vanilla powder, beat again until all well combine together.

4. Add in the dry flour ingredients gradually while keep your mixer on in very low speed.

5. Then use your hand knead into a soft and smooth dough. If the dough is too wet add some flour a tablespoon at a time until won’t stick to your hand.

6. Shape the round ball place a heaping teaspoon of filling in the center of the ball then place in love shape mold,press gently to secure the filling won’t leak out.

7. Preheat oven. Bake at 180’c for 25-30 minutes – according to my oven.

A Valentine Love Cookies just for Y

Here I wish all lovers, couples be Happy and Happy..Happy…Happy Valentine’s Day
~LOVE FOREVER~ Good Health ! Good Fortune !


Click here for reuse options!
Copyright 2015 Veganlogy
Bernice Shak
Bernice Shak is a strict vegan for more than 18 years. I love to cook and share my recipes. My elder son, Joshua created this website for me as my birthday present for recipes sharing purpose. Meanwhile, my second son, ChenLin who loves photography, he helps me shoot all the amazing recipes photos. I am really enjoying this. Subscribe to Newsletter