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World Vegan Day Special: Vegan Banana Pumpkin Kaya Pizza

  November is a world wonderful month for all Vegans! Wishing All Vegan Friends round the world “Happy World Vegan Day2014” .Let's celebrate World Vegan Day :) with this special homemade vegan banana pumpkin kaya pizza.   This is a great  taste new  version of Vegan pizza. It's an assortment of wonderfully unique combination flavors ...Banana and

Steamed Glutinous Pumpkin Dumplings

  Steamed Glutinous Pumpkin Dumplings Steamed Dumpling or Bangkuang kuih. A famous Chinese Hakka Soon kuih, is one of my family favorite kuih !!! Chinese Dumplings or steamed kuih is a Southeast Asian Chinese people typical morning and afternoon snack. This snack is very popular among the Teochew and Hakka - a simple, steamed Jicama

Thanksgiving Special: Vegan Pumpkin Kaya

vegan pumpkin kaya

Thanksgiving Special: Vegan Pumpkin Kaya A meaningful day. Thanksgiving Day is celebrated each year on the fourth Thursday of November in the United States, and following by Black Friday, which traditionally the beginning of the Christmas shopping season. Traditionally, people will add turkey and pumpkin in their thanksgiving dinner menu. And we

Raw Pumpkin & Kelp Salad

  Ingredients: 1 long piece of Dried Kelp 1 full Cup Raw shredded Pumpkin Hand full of Cilantro or Parsley (finely chopped) 1/2/ tsp Black Pepper 1/2 tsp Sea salt 2 tbsp Organic Caulif 1/2 pc Lemon Juice 2 slice Ginger (dice) 1 Bird Red Chilli (dice) if wish to add 1 tbsp Light Soy Sauce 1 tbsp Sesame Oil Some toasted Sesame Seeds Serve

Raw Organic Rainbow Salad

Raw Organic Rainbow Salad

  MIXED NUTS AND ORGANIC RAW VEGGIE..love the...Raw Pumpkin 1 Whole Organic Tomato 1/2 pc  Raw Carrot shredded 3 leaves lettuce 1/4 pcs Raw Cucumber sliced 1/2 cup Pumpkin sliced thinly Walnut (soak for 3-4 hour) Pumpkin seeds(soaked) Black and White Sesame Clean all veggie and prepare in your salad bowl/plate.Just remember to add rainbow color and variety to

Pumpkin Cashew Nuts Soup

Ingredients: 500gm steam Pumpkin 50 gm baked Cashew 250 ml hot water pinch of black pepper 2 pieces of fried Organic tofu - cut into cube 1/2 teaspoon natural sea salt Pinch of black pepper   Method: Place all the ingredients into Vita-mix blender and blend into puree. Add in cube fried organic tofu and garnish with some mint leaves. Enjoyyy !  

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