Ingredient: 500 gm Raw wild Yam -peeled and wash Peeled and wash the fresh Chinese Yam thoroughly is a bit sticky, if your hand feel itchy, wash with some warm salt water. (or use hand glove) and cut into 1 inch long. Dressing: 1/2 lemon juice with shredded rind 1 slice grated ginger 1/2 tsp apple cider 1/2 tsp agave nectar 2 tbs white and black toasted sesame 1/2 tsp sesame oil pinch of natural sea salt Method: Mixed all ! great to marinate and keep refrigerator for few hour ! Yum …
Organic Raw Purple Yam from farm i tried mixed with Passion Fruits
Sour, sweet and crunchy >:< Oh….everyone love it so much……..yum.
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