1 cup Organic Gluten free Pancake Mix flour
1 cup Organic Wheat flour
2 Banana -mashed
1 cup of coconut water
1/2 cup coconut milk
2 tbsp organic granulated sugar ( any sweetness of choice)
Pinch of himalayan red salt
1 tbsp Vegan margarine-Nuttelex
Place all the ingredients into a medium sized mixing bowl. Whisk the coconut water,coconut milk mixture into the dry ingredients until all combined, and get a nice thin batter. The batter should be much thinner than pancakes.
There you have your sweet crepe ready to be filled or coated with what ever you like. Fruits Jam,Stewed pineapple ( apple), or just freshly squeezed lemon juice with fresh kiwi fruits , lettuce,here is no limit !!
Enjoy this smallish sweet crepes 😉
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