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Steamed Pumpkin Coconut Muffins

    Ingredients: 150 gm Pumpkin steamed and mashed ( You can also replace with sweet potatoes ) 100 ml coconut milk 250 ml filter pure water 150 gm organic brown sugar 300 gm Organic all purpose flour 10 gm Instant yeast some organic raisins Method: 1. Mix all ingredients in all mixing rest for 40 minutes until all bubbles out. 2. Spoon batter

Pan Fried Black Sesame Sweet Potato Rice Cake

  Ingredients: 50 gm sweet potato (steam and mashed)Steam the potato cubes for about 20 minutes. 80 gm Pure filter water 50 gm coconut milk 40 gm hot water 200 gm glutinous rice flour 1-2 tbsp organic coconut oil ( optional ) Ingredients for Black Sesame Paste filing 1 1/2 cup black sesame powder 1/2 cup coconut sugar to your

Steamed Gluten Free Chinese Pumpkin Kuih “金瓜糕”

  This is a very Famous Chinese Steamed Golden Pumpkin Kuih in Malaysia Chinese named it , "金瓜糕". Chinese will serve this Golden pumpkin kuih and steamed yam Kuih during CNY or celebration party and considering the nice golden pumpkin color in the kuih, it looks auspicious. :)   This also a gluten free

Steamed Glutinous Pumpkin Dumplings

  Steamed Glutinous Pumpkin Dumplings Steamed Dumpling or Bangkuang kuih. A famous Chinese Hakka Soon kuih, is one of my family favorite kuih !!! Chinese Dumplings or steamed kuih is a Southeast Asian Chinese people typical morning and afternoon snack. This snack is very popular among the Teochew and Hakka - a simple, steamed Jicama

Steamed Gluten free Cassava Coconut Cake

I love steamed Cassava cake is one of my favourite childhood treats. This steamed cassava cake is a very common sweet snack/ kuih in South East Asian. Malaysia and Singapore calls them~ Nyonya kuih ubi kayu~. There are many ways to prepare this delicious cassava, you could steam it eat with sambal

Ondeh-ondeh Pandan & Purple Sweet Potato

Pandan Onde-onde

Ondeh-ondeh This is a common Malaysia and Indonesia Snack. My friends from Taiwan love this Ondeh-ondeh when they travel Melaka and request me for this recipe. Ondeh-ondeh also known as Buah Melaka by the Baba Nyonya - Peranakans  in state of Melaka, Malaysia or Some people named it Ondeh-Ondeh. In Indonesia named it as

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