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Green Chilli Salty Bean Sauce

 

 Green Chilli Salty Bean Sauce
Green Chilli Salty Bean Sauce

Ingredients:

10 Green Chillies – just press each chilli by using knife

10 cloves Garlic -finely chopped

3 Tbsp of organic salty bean paste

Heat oil in non stick pan , add chopped garlic fry until fragrant ,then add salty bean paste and green chilli ( Pls don’t add any water) stir fry until the chilli slightly turn soft. Removed from the pan keep aside , until totally cool down ,you can keep this in a porcelain jar or a clean, dry glass jar. Keep it in the refrigerator for couple of weeks.

This is really a good stuff to serve with hot brown rice and some raw veggie .

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Bernice Shak
Bernice Shak is a strict vegan for more than 18 years. I love to cook and share my recipes. My elder son, Joshua created this website for me as my birthday present for recipes sharing purpose. Meanwhile, my second son, ChenLin who loves photography, he helps me shoot all the amazing recipes photos. I am really enjoying this. Subscribe to Newsletter
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